Tuesday, September 23, 2014
Rainy Grenada
It's the rainy season in Grenada but you wouldn't have known it from the amount rain that was actually falling. There has been enough "liquid sunshine" to avoid getting water from shore (the last time we had to do that was late June, almost 3 months) but we were down to less than a quarter tank on one side. Matt had beefed up our water collection system and modified it to go directly into the tank. We just needed a good rain.
Just as we were getting ready to haul water from shore, the sky opened up. Since then, it has been rainy. Both of our 120 gallon water tanks are completely full. So the rain can stop now. We have had to run our generator for the last few days because of the lack of sunshine. And there has been a bit of lightning, which always makes sailors uncomfortable.
We have spent our time indoors doing school, playing board games, watching a movie or two, and planning out our travels beyond Grenada. There was enough of a break in the rain to play at the beach for a bit as well. Although it was a relief to get to Grenada and stay put for awhile after speeding down here, we're getting antsy to get moving.
Tuesday, September 16, 2014
Still in Grenada
| Royal Mt. Carmel Waterfall |
| Another shot of Mt. Carmel with Four Coconuts |
| Prickly Bay Marina arranged a boat safety seminar for cruising kids. |
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| The Coast Guard boat went so fast that it caught air. It was a thrill for the sailboat crowd, used to doing 6-8 knots rather than 35+. Michelle and Noah from Jade |
| Cruising kids plugged in. So much for getting away from it all. (It's actually rare to see this many kids on devices.) |
| We went to Magazine Beach for International Rock Flipping Day. According to Conrad, it is the best beach ever. |
Nothing big has broken lately [knock on wood] except for the controller box on our less than 2-year old freezer. The system has never performed correctly and we have had to replace the controller three times. Although it is still under warranty, the company has decided that it's the boat's fault. Right now, we have a working freezer but who knows how long that will last.
In the past, we have been asked, "What do you eat?" Well, lately the answer is "Lots of good stuff at a reasonable price."
| Gilles, a former butcher, owns a local dive shop and also volunteered to visit the abattoir with Matt and cut some steaks for us. |
| We haven't tried the steak yet because of all the fish we bought. |
| Toutou from Four Coconuts helping us to eat some sushi. |
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